After working together on various collaborations, Éclat Chocolate Master Chocolatier, Christopher Curtin, and La Boîte Spice Master, Lior Lev Sercarz, have joined forces once again to craft 3 exclusive chocolate bars. Combining Christopher’s authority on chocolate, Lior’s expertise in the art of spice blending, and their mutual passion for world travel, this sweet meets savory line of spiced chocolate bars bring to life an exciting fusion of flavors to delight all the senses
Today, Master Chef and Chocolatier Christopher Curtin is proud to share his art and experience with you through Éclat Chocolate. Christopher honed his skills in the finest chocolate houses of Belgium, Switzerland, France, Germany, and Japan, and sharing in the greatest of secrets and techniques—secrets and techniques that make eating Éclat Chocolate a unique experience you won’t forget.
Monday-Friday: 10am – 6pm
Saturday: 10am – 4pm
Sunday: CLOSED
Find Éclat chocolate at Vernick Coffee Bar, DiBruno Bros. & more…
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