Our very own Chocolate Master, Christopher Curtin, and La Boîte Spice Master, Lior Lev Sercarz, have come together and crafted three exclusive bars known as our Chocolate Spice Bars. Combining Christopher’s knowledge of chocolate and Lior’s expertise in the art of spice blending, the two joined forces to create this sweet-meets-savory line of spiced chocolate bars. Delight your senses today when you try the exciting fusion of chocolate and spice each bar has to offer.
The Best Chocolate Spice Bars in Coatesville
We carry not one but three enticing spiced chocolate bars to delight your taste buds. Each delectable bar combines Eclat chocolate with a blend of aromatic spices. The first one we’d like to highlight is our Desert Rose Spice and Chocolate Bar. This handcrafted chocolate bar features a blend of Éclat chocolate and La Boîte spices. Made with 39% Milk Chocolate infused with Desert Rose (halva, rose petals, sesame, and spices). Our milk chocolate is made from a minimum cocoa mass of 39%, sugar, cocoa butter, whole milk powder, soya lecithin, and natural vanilla. One Desert Rose Spice and Chocolate Bar retail for $9.50.
The next tantalizing spiced bar we carry is our Borneo N.26 Spice and Chocolate Bar. Our scrumptious chocolate bar is made of a blend of Eclat chocolate and La Boîte spices. Made with 54% dark chocolate infused with Borneo N.26 (long pepper, lemon, mace, and spices). The dark chocolate is made from a minimum cocoa mass of 54%, sugar, cocoa butter, soy lecithin, and natural vanilla. A Borneo N.26 Spice and Chocolate Bar retail for $9.50.
The last but certainly not least spiced chocolate bar we carry is our delicious Reims N.39 Spice and Chocolate Bar. Our tasty dark chocolate bar is made with a blend of Éclat chocolate and La Boîte spices. Made with 54% Dark Chocolate infused with Reims N.39 (star anise, ginger, cinnamon, and spices). The dark chocolate is crafted from a minimum cocoa mass of 54%, sugar, cocoa butter, soy lecithin, and natural vanilla). Each bar sells for $9.50.
The chocolatiers of Éclat Chocolate invite you to sample our flavorful spiced chocolate bar concoctions! Try them today.
Interested in learning more about Éclat Chocolate?
Christopher Curtin, Master Chocolatier, and creator of Éclat Chocolate began his journey nearly two decades ago. Traveling to the finest chocolate houses in Belgium, Switzerland, France, Germany, and Japan, he learned the greatest secrets and techniques that make eating chocolate a memorable experience that you won’t soon forget. He brings his extraordinary skills to Éclat Chocolate so everyone that walks through his doors can experience his art. Not only selling unique chocolate bars to residents in Coatesville and beyond, but Éclat Chocolate is also known for its caramels, truffles, mendiants, mondiants, caramel sauce, and so much more. If you’re ready to take your tastebuds on a trip, stop by the store, shop online, or schedule a tasting today and experience everything Éclat Chocolate has to offer!