Elote Chocolate Dragée

Discover the unexpected delight of Mexican street food culture in chocolate form with our Elote Chocolate Dragée. This innovative creation transforms the beloved flavors of elote (Mexican street corn) into sophisticated artisan confection, showcasing Chef Christopher Curtin's adventurous approach to cultural flavor fusion.

Crafted using premium sustainably-sourced chocolate, these dragées capture the essence of elote's distinctive taste profile while maintaining the luxury and refinement that defines Eclat Chocolate. The smooth chocolate coating delivers surprising flavor complexity that honors the original inspiration while creating something entirely new.

This bold collection represents Eclat's commitment to pushing culinary boundaries and creating truly unique chocolate experiences that surprise, delight, and celebrate diverse food cultures.